Magical Butter

    Cook time: 2 hours

    This signature recipe comes from magicalbutter.com - all credit goes to the original creator.

    • Ingredients

      • 7-14g Decarboxylated Botanicals, per cup of Butter used
      • 2-5 cups Unsalted Butter, softened (for best results use clarified butter or ghee)
      • 1 tablespoon Sunflower Lecithin Powder, per cup of Butter

    • Directions

      1. Place all of the ingredients into the Magical Butter machine and secure the lid.
      2. Set your temperature to 160°F and then press the 2 HOUR BUTTER button.
      3. After the cycle is complete, unplug the unit and remove the head of the appliance. 
      4. Pour the contents of the machine through the Magical Filter Press or Magical Filter Bag to strain out the leftover plant matter.
      5. Pour directly into your Magical Butter Tray, formed molds, or other storage container and set in the fridge.